Made from the juice of tiny dark elderberries, this jelly tastes similar to a tart grape jelly. It tastes great on toast or whipped with cream cheese as a topping for your bagel.
- Spread it on toast, bagels, muffins, and anything else you want to add a burst of sweetness to
- Elevate your cheese, yogurt, or other dairy products by adding a spoonful of flavorful fruit jelly, jam, preserve or marmalade
- Add to your store-bought glazes, sauces, and dressings to make them sing!
- Gluten free
- Made at Kitchen Kettle Village in Lancaster County, from our own special recipe
Elderberry Jelly Nutrition Facts Serving Size 1 Tbsp (23g) Servings Per Container 13 Amount Per Serving Calories 45 %Daily Value* Total Fat 0g 0% Sodium 35mg 1% Total Carb 10g 4% Sugars 18g Protein 0g *Percent Daily Values are based on a 2,000 calorie diet. INGREDIENTS: Sugar, Water, Corn Syrup, Elderberry Concentrate, Lactic Acid, Pectin.