This jam tastes just like the filling of that popular fig cookie. A great complement to your next cheese board, it's also great on top of warmed brie.
- Spread it on toast, bagels, muffins, and anything else you want to add a burst of sweetness to
- Elevate your cheese, yogurt, or other dairy products by adding a spoonful of flavorful fruit jelly, jam, preserve or marmalade
- Add to your store-bought glazes, sauces, and dressings to make them sing!
- Gluten free
- Made at Kitchen Kettle Village in Lancaster County, from our own special recipe
Fig Jam Nutrition Facts Serving Size 1 Tbsp (23g) Servings Per Container 13 Amount Per Serving Calories 60 %Daily Value* Total Fat 0g 0% Sodium 55mg 2% Total Carb 16g 5% Sugars 14g Protein 0g *Percent Daily Values are based on a 2,000 calorie diet. INGREDIENTS: Figs, Sugar, Corn Syrup, Water, Citric Acid, Lemon Juice, Pectin.