Tomatoes, jalapenos, and mango combine perfectly in this somewhat sweet, somewhat spicy with a hint of mild mango salsa. One taste and you'll add this to the list of must haves in your pantry.
- Use as a dip, or on tacos, nachos, eggs, chili, chicken, fish, and so much more!
- Low-calorie, but full of flavor.
- Made in Lancaster County in small batches, using time honored recipes and the finest ingredients.
Mango Salsa Nutrition Facts Serving Size 2 Tbsp (33g) Servings Per Container 28 Amount Per Serving Calories 30 %Daily Value* Total Fat 0g 0% Sodium 60mg 3% Total Carb 8g 3% Dietary Fiber 1g 4% Sugars 7g Protein 0g Vitamin A 6% Vitamin C 6% Calcium 0% Iron 2% *Percent Daily Values are based on a 2,000 calorie diet. INGREDIENTS: Tomatoes, Mangos, Mango Puree, Sugar, Onions, Green Peppers, Roasted Red Peppers, Jalapeño Peppers, Water, Distilled Vinegar, Salt, Garlic, Cilantro Flakes, Cumin, Celery Seed, Tumeric.